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Travellers Fare : ウィキペディア英語版 | Travellers Fare Travellers Fare was a company owned by British Rail that provided catering services on the rail network in Great Britain. ==History== Previous to 1973, hotels and railway catering came under British Transport Hotels Ltd, formed in 1962. In the late 1970s, BR's Shipping and International Services Division became Sealink UK Ltd from January 1979. In 1982 Travellers-Fare formally left BTH, having been the Travellers-Fare Division of BTH since 1 October 1973. It had been known as British Rail Catering until then. The peak of British rail catering had come in 1973 when 3.5 million meals were served. Quicker journey times meant less time to consume a full meal. In 1979 it celebrated a centenary of railway catering. In the mid-1970s they were selling around two and a quarter million sandwiches a year. In 1977 its offerings were reprimanded by the Central Transport Consultative Committee. In February 1978 they introduced the ''Gold Star Menu'' for businessmen on Inter-City services, which featured poached haddock and grilled salmon maître d'hôtel. It offered a fixed four-course meal for around £5, and replaced the former table d'hôte service. The ''Great British Breakfast'' in the morning sold for £2.70 in 1978, and by 1984 it cost £7.30.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Travellers Fare」の詳細全文を読む
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